Kerman Foods

Ash-e Omaj Ash-e Omaj is a native and local ash of Kerman, which is very strong due to the presence of lentils and vegetables and

Kerman Zireh Polo Zireh Polo is full of nutritions. If you pay attention to the ingredients for Kermani food which is the mixture of cumin

Boz Ghormeh is one of the traditional and delicious foods of Kerman province and due to having chickpeas and meat, it is very nutritious and